Meal-A-Day Projects | blueEnergy
Provide access to safe drinking water for 10 families in the Monkey Point community through the installation of bio-sand water filters.
Improve the quality of life in the multiethnic communities of the RAAS by strengthening access to safe drinking water and promoting training in hygiene, health, and sanitation.
Improve the quality of life in the multiethnic communities of the RAAS by strengthening access to safe drinking water and promoting training in hygiene, health, and sanitation.
Improve the health conditions of the population of the city of Bluefields through access to safe drinking water.
Improve the health conditions of the population of the city of Bluefields through access to safe drinking water.
Improve the health conditions of the population of the city of Bluefields through access to safe drinking water.
Contribute to improving the quality of life in the multiethnic communities of the RAAS through improved access to sanitation services.
Contribute to improving the quality of life in the multiethnic communities of the RAAS through improved access to sanitation services.
Contribute to improving the quality of life in the multiethnic communities of the RAAS through improved access to sanitation services.
Contribute to improving the quality of life in the multiethnic communities of the RAAS through improved access to sanitation services.
Improve the health and socio‑environmental conditions of the population of Bluefields, Nicaragua, while serving as a replicable model for the region.
Improve the health and socio‑environmental conditions of the population of Bluefields, Nicaragua, while serving as a replicable model for the region.
Improve the health and socio‑environmental conditions of the population of Bluefields, Nicaragua, while serving as a replicable model for the region.
Improve the health and socio‑environmental conditions of the population of Bluefields, Nicaragua, while serving as a replicable model for the region.
“Contribute to eradicating extreme poverty and hunger — United Nations Millennium Development Goal (MDG) 1.Contribute to ensuring environmental sustainability — United Nations Millennium Development Goal (MDG) 7.”
“Contribute to eradicating extreme poverty and hunger — United Nations Millennium Development Goal (MDG) 1.Contribute to ensuring environmental sustainability — United Nations Millennium Development Goal (MDG) 7.”
“Contribute to eradicating extreme poverty and hunger — United Nations Millennium Development Goal (MDG) 1.Contribute to ensuring environmental sustainability — United Nations Millennium Development Goal (MDG) 7.”
“Contribute to eradicating extreme poverty and hunger — United Nations Millennium Development Goal (MDG) 1.Contribute to ensuring environmental sustainability — United Nations Millennium Development Goal (MDG) 7.”
Improve access to water and sanitation, promote hygiene practices, and strengthen infrastructure management in Bluefields schools.
Improve access to water and sanitation, promote hygiene practices, and strengthen infrastructure management in Bluefields schools.
Develop the adaptive capacities of vulnerable families facing climate change in the food security and sovereignty sector, contributing to the implementation of the official Government development plan for the Caribbean Coast 2012–2016
Develop the adaptive capacities of vulnerable families facing climate change in the food security and sovereignty sector, contributing to the implementation of the official Government development plan for the Caribbean Coast 2012–2016
To increase resilience and adaptive capacity in relation to the long-term effects of climate change for peri-urban populations in Bluefields on Nicaragua’s southern Caribbean coast, with the participation of the most vulnerable population groups throughout the process. Contribute to SDGs 2 (Target 2.3), 11 (Target 11.3), and 13 (Target 13.3).
To increase resilience and adaptive capacity in relation to the long-term effects of climate change for peri-urban populations in Bluefields on Nicaragua’s southern Caribbean coast, with the participation of the most vulnerable population groups throughout the process. Contribute to SDGs 2 (Target 2.3), 11 (Target 11.3), and 13 (Target 13.3).
Improve access to safe drinking water and adequate sanitation as a human right to health and a healthy environment in the peri-urban neighbourhoods of the city of Bluefields, Nicaragua.
Improve access to safe drinking water and adequate sanitation as a human right to health and a healthy environment in the peri-urban neighbourhoods of the city of Bluefields, Nicaragua.
To contribute to improving sustainable access to safe water and sanitation as a right to health and a healthy environment in the peri-urban neighborhoods of Bluefields, Nicaragua.
To contribute to improving sustainable access to safe water and sanitation as a right to health and a healthy environment in the peri-urban neighborhoods of Bluefields, Nicaragua.
Contribute to the improvement of sustainable access to safe water and sanitation as a right to health and a healthy environment in the peri-urban neighbourhoods of the city of Bluefields, Nicaragua.
Contribute to the improvement of sustainable access to safe water and sanitation as a right to health and a healthy environment in the peri-urban neighbourhoods of the city of Bluefields, Nicaragua.
Contribute to the improvement of sustainable access to safe water and sanitation as a right to health and a healthy environment, through actions that contribute to ecosystem conservation in the municipality of Corn Island, RACCS, Nicaragua.
Contribute to the improvement of sustainable access to safe water and sanitation as a right to health and a healthy environment, through actions that contribute to ecosystem conservation in the municipality of Corn Island, RACCS, Nicaragua.
Contribute to the improvement of sustainable access to safe water and sanitation as a right to health and a healthy environment, through actions that contribute to ecosystem conservation in the municipality of Corn Island, RACCS, Nicaragua.
Contribute to the eradication of hunger and strengthen food security and ecological resilience in the South Caribbean Coast Region of Nicaragua through the promotion of sustainable agriculture and biodiversity conservation, in line with the Caribbean Coast and Alto Wangki Bocay Development Strategy (Axis 1, Programme 2).
Contribute to the eradication of hunger and strengthen food security and ecological resilience in the South Caribbean Coast Region of Nicaragua through the promotion of sustainable agriculture and biodiversity conservation, in line with the Caribbean Coast and Alto Wangki Bocay Development Strategy (Axis 1, Programme 2).
Improve the quality of life of indigenous communities and contribute to the sustainable development of Nicaragua’s South Caribbean Coast Autonomous Region (RACCS). SDG 6: Clean Water and Sanitation
In the global context of the COVID-19 pandemic, no one is immune to infection
Contribute to inclusive, equitable and quality education to promote lifelong learning opportunities for all (SDG 4, Quality Education) in the context of the COVID-19 pandemic. Specifically, promote education and awareness activities on agroecology and hygiene among families and students in Bluefields and the South Caribbean Coast of Nicaragua.
Contribute to inclusive, equitable and quality education to promote lifelong learning opportunities for all (SDG 4, Quality Education) in the context of the COVID-19 pandemic. Specifically, promote education and awareness activities on agroecology and hygiene among families and students in Bluefields and the South Caribbean Coast of Nicaragua.
To contribute to the water and sanitation strategy of the Nicaraguan government’s National Human Development Plan (2018–2021) in order to improve access to and the quality of water and sanitation for families in the city of Bluefields, in the South Caribbean Coast Autonomous Region.
Improve conditions at San Pedro School through the strengthening of facilities and infrastructure that reinforce the school's role as a disaster shelter centre, while providing greater food security and nutrition to its students.
Improve conditions at San Pedro School through the strengthening of facilities and infrastructure that reinforce the school's role as a disaster shelter centre, while providing greater food security and nutrition to its students.
Strengthen hygiene and biosafety measures in the Bluefields taxi industry to prevent the spread of COVID-19 and other respiratory illnesses.
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve food security, nutrition, health, hygiene, and economic opportunities for vulnerable families on Nicaragua’s southern Caribbean coast through agroecology and training in climate resilience
Improve the living conditions of the most vulnerable families on the Southern Caribbean Coast through sustainable access to water, sanitation, and hygiene, while promoting climate resilience and strengthening local capacities.
Improve the living conditions of the most vulnerable families on the Southern Caribbean Coast through sustainable access to water, sanitation, and hygiene, while promoting climate resilience and strengthening local capacities.
Improve the living conditions of the most vulnerable families on the Southern Caribbean Coast through sustainable access to water, sanitation, and hygiene, while promoting climate resilience and strengthening local capacities.
Improve the living conditions of the most vulnerable families on the Southern Caribbean Coast through sustainable access to water, sanitation, and hygiene, while promoting climate resilience and strengthening local capacities.
Improve the living conditions of the most vulnerable families on the Southern Caribbean Coast through sustainable access to water, sanitation, and hygiene, while promoting climate resilience and strengthening local capacities.
To promote the exchange of knowledge, experiences, and best practices among the blueEnergy technical team, representatives of Christadelphian Meal a Day, and project stakeholders, thereby strengthening strategic collaboration and deepening understanding of the projects’ impact on the local community.
Strengthen climate resilience to improve food and nutritional security through sustainable food production and good agroecological practices with families and schools in vulnerable rural communities.
Strengthen climate resilience to improve food and nutritional security through sustainable food production and good agroecological practices with families and schools in vulnerable rural communities.
Strengthen climate resilience to improve food and nutritional security through sustainable food production and good agroecological practices with families and schools in vulnerable rural communities.
Ensure the structural stability, functionality, and safety of the Casa G&M building through reinforcement and repair works, guaranteeing its continued use as an operational, training, and community collaboration space.
Strengthen ties of cooperation, learning, and solidarity between the donor and beneficiary communities, making visible the tangible impact of MAD projects in schools, families, and community promoters.
Strengthen sustainable access to water, sanitation, and hygiene in rural and Indigenous communities of the South Caribbean Coast, promoting climate resilience and inclusive practices.